Sticky Umami Eggplants - Gaz Oakley
Discover how to create delicious grilled aubergine with glaze, served with heated lentils and steamed veggies—watch the tutorial now!
Ingredients
- asparagus tips
- aubergines
- balsamic vinegar
- basil
- black olives
- coconut aminos
- eggplant
- english mustard
- garlic
- lemon
- lentils
- maple syrup
- mint
- parsley
- pepper
- rosemary
- samphire
- sea salt
- shallots
- soy salt
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