Authentic Hungarian Goulash (KitchenPC)
"This recipe was given to me by my sister, who got it from a lady visiting from Hungary in 1961."
Keywords
- KitchenPC cooking recipe recipes
Ingredients
- salted butter: 2 Tbl
- onions: 2 (diced)
- beef flank: 2 lbs
- caraway seed: 1/8 tsp
- dried marjoram: 1/4 tsp
- garlic: 1 clove (minced)
- paprika: 5 Tbl
- water: 2 cups
- russet potatoes: 4 whole potatoes (peeled and cubed)
- salt: to taste
- black pepper: to taste
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