Spinach and ricotta crumble | MummyPages.ie
A tasty vegetarian side for your Christmas dinner, packed with spinach and ricotta cheese, perfect for the whole family.
Keywords
- spinach
- ricotta
- crumble
Ingredients
- 2 onions, chopped
- 3 leeks, sliced
- 1 tsp fresh thyme leaves
- 2 tbsp olive oil
- 2 x 150g bags baby spinach leaves
- 100g Parmesan cheese, finely grated
- 2 x 250g tubs ricotta cheese, drained
- For the topping:
- 200g plain flour
- 100g butter, chilled & diced
- 100g hazelnuts, chopped
- 1 medium egg, lightly beaten
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