Pistachio Chocolate Shortbread Cookies - Easy Butter Cookie Recipe - Recipes by Clare
Make these buttery shortbread cookies with pistachios and dark chocolate. Perfect treats for holidays or special occasions.
Ingredients
- 2 sticks (227g) salted butter, room temperature.
- 1/2 cup (100g) granulated sugar.
- 2 cups (250g) all-purpose flour.
- 1 cup (120g) pistachios, shelled.
- 4 oz (113g) dark chocolate.
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