Sun Child Baked Ziti Recipe - Vegan Food with Seitan and Mushrooms
Looking for a delicious vegan recipe? Try this Sun Child Baked Ziti Recipe made with seitan, mushrooms, silken tofu, and tomato sauce. Topped with fresh basil and lemon juice, this dish is perfect...
Ingredients
- 8 oz (227 g) of seitan
- 2 – 3 cups of sliced mushrooms
- 25 oz (709 g) jar of tomato sauce
- 1 box of extra firm silken tofu
- 0.33 cup of roughly chopped fresh basil
- 2 – 3 tbsp of fresh lemon juice
- 2 tsp of olive oil
- salt and pepper to taste
- 1 box of ziti (16 oz (454 g))
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