Creamy Roasted Poblano Soup | Just A Pinch Recipes

Creamy Roasted Poblano Soup | Just A Pinch Recipes

www.justapinch.com

Add all of the ingredients in a blender and blend until smooth. Pour contents into a medium pot and bring to a boil. Reduce the heat to medium and simmer for 15-20 minutes...

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Cooking tools:

  • Blender
  • Pot
  • Stove
  • Spoon

Ingredients

  • 7 roasted poblano peppers, peeled and deseeded
  • 1 can(s) media crema (found in the latin section of grocery stores)
  • 1 cup(s) whole milk
  • 2 garlic cloves
  • 1/4 - small white onion
  • 1 tablespoon(s) chicken bouillon (more or less according to taste)

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