Spicy Grilled Shrimp Recipe
Spicy grilled shrimp with coconut-curry sauce. Perfect for a flavorful dinner or party!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Skewer
Ingredients
- 20 bamboo skewers (6 inch)
- 3/4 cup canned coconut milk (not cream of coconut)
- 2 teaspoons curry powder
- 2 teaspoons cornstarch
- 1 teaspoon honey
- 1/4 teaspoon salt
- 60 uncooked deveined peeled medium shrimp (about 2 lb), thawed if frozen, tail shells removed
- 2 tablespoons olive or vegetable oil
- 1 teaspoon red pepper sauce
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