Roasted Vada Pav – Sonal's Jain Kitchen

Ingredients

• 2 bananas (boiled)
• 1 cup green peas (boiled)
• 1/4 cup oats
• 1 tsp garam masala
• pinch of turmeric
• 2 tsp green chilli paste
• 1/2 tsp aamchur powder (or 1 tsp lemon juice)
• salt (to taste)
• 1/2 tsp sugar (optional)
• 2 tsp oil
• 1/2 tsp mustard seeds
• 1/2 tsp cumin seeds
• 1 tsp urad dal
• 3 curry leaves (chopped)
• pinch of asafoetida (hing)
• 3/4 cup besan
• 1/4 tsp turmeric
• 1/4 tsp red chilli powder
• 1 tsp rice flour
• 1/2 tsp oil
• pinch of soda
• 3/4 cup water