Vada Pav | Mumbai Vada Pav - Zayka Ka Tadka

Ingredients

• Pav - 6
• INGREDIENTS FOR STUFFING OF VADA:-
• Boiled potato - 4 mashed
• Ginger - 1/2 inch piece crushed
• Garlic - 3 cloves crushed
• Green chilli - 3 crushed
• Curry leaves - few
• Mustard seeds - 1 Teaspoon
• Hing/Asafoetida - a pinch
• Turmeric powder - 1/2 Teaspoon
• Salt - as per taste
• Coriander Leaves - a handful
• Lemon juice - 2 Teaspoon
• Oil - 1 Tablespoon + for frying
• INGREDIENTS FOR BATTER:-
• Besan/Gram Flour - 1 and 1/2 Cup sieved
• Rice flour - 1 Tablespoon
• Water - as required
• INGREDIENTS FOR CHUTNEY:-
• Garlic - 5 to 6 cloves
• Red Chilli Powder - 1 Teaspoon