Parmesan and Peas Risotto
Creamy risotto with sweet peas and Parmesan makes a great side or main. Stir it up and serve warm for a rich, satisfying dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.libbysvegetables.com.
Ingredients
- 1 cup Arborio rice
- 4 cups chicken stock
- 1 cup grated parmesan cheese
- 1/2 cup dry white wine
- 3 tbsp unsalted butter
- 1 tsp Kosher salt
- 1/4 tsp black pepper
- 2 vegetable cups (4 oz.) Libby's Sweet Peas, drained
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