Warm House Cozy KitchenTurkey Gravy - Warm House Cozy Kitchen
Turkey Gravy from America's Test Kitchen using roasted turkey trimmings and white wine for a rich, flavorful Thanksgiving condiment. Perfect for warming up any meal!
Ingredients
- Reserved turkey giblets, neck, and backbone, hacked into 2-inch pieces
- 1 medium carrot, cut into 1-inch pieces
- 1 rib celery, cut into 1-inch pieces
- 2 small onions, chopped coarse
- 6 cloves garlic, unpeeled
- 3 1/2 cups cups chicken stock or canned low-sodium chicken broth (two 14 1/2-ounce cans)
- 2 cups dry white wine
- sprigs fresh thyme
- 1/4 cup unbleached all-purpose flour
- Salt and ground black pepper
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