Mediterranean Loaded Baked Potatoes Recipe | Samsung Food App

Ingredients

• 4 large potatoes (about 8 oz/250 g each)
• 1 tsp olive oil
• 1/4 tsp sea salt flakes
• 1 cup cooked brown lentils
• 1/2 shallot ( finely diced)
• 4 artichoke hearts (in brine, liquid discarded)
• 4 green olives (pitted)
• 1/2 cup broccoli sprouts
• 1/2 cup fresh basil
• 2 tbsp hemp seeds
• 1 garlic clove
• 2 tbsp lemon juice
• 4 tbsp nutritional yeast
• 1/3 cup soy yogurt