Coconut Tapioca Pearl Cake
The dessert world has a new triple threat! This tapioca pearl cake is dairy-free and absolutely decadent. .Directions: 1. Add the coconut milk and…
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at reesespecialtyfoods.com.
Ingredients
- 1 + ¾ cup full fat coconut milk
- ¼ cup Reese Small Tapioca Pearls
- 3 large eggs
- 1 tsp vanilla paste/extract
- 1 cup coconut sugar
- 3 cups almond flour
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp sea salt
- 5 oz dark chocolate
- 6 tbsp non-dairy milk
- 2 tbsp virgin coconut oil
- ½ cup unsweetened coconut flakes
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Fresh Coconut & Fruit Tapioca
reesespecialtyfoods.com
Tapioca Pudding Recipe
chefdehome.com
Recipe Thai Tapioca Pearl with Sweet Coconut Milk
importfood.com
Tapioca Pearl Pudding Recipe
epicurious.com
Foryoueats: Coconut Tapioca Pudding
foryoueats.com
Tapioca with Coconut Milk | RICARDO
ricardocuisine.com
Instant Tapioca Pudding
reesespecialtyfoods.com
Banana and Tapioca Pearls in Coconut Milk Dessert Recipe by Cooking with Morgane
cookingwithmorgane.com