Classic Prime Rib Roast with Pan Gravy Recipe - My Homemade Recipe
Make perfect prime rib roast with this detailed guide. Learn the secrets to juicy, tender meat with a flavorful crust and rich pan gravy.
Ingredients
- 1 (10-pound) standing rib roast, 3-7 ribs.
- Salt.
- Fresh ground black pepper.
- 1/4 cup fat and drippings from pan.
- 1/4 cup all-purpose flour.
- 3-4 cups water, milk, stock, or beer.
- Salt and pepper to taste.
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