Annabel Karmel’s poached egg spaghetti with pesto and cherry tomatoes | Egg Recipes – British Lion E
Annabel Karmel's delicious poached egg spaghetti with pesto and cherry tomatoes. Perfect for a hearty meal! #BritishLionEggs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egginfo.co.uk.
Ingredients
- 175g spaghetti
- 1 ½ tbsp olive oil
- 1 large onion, chopped
- 1 clove garlic, crushed
- 3 heaped tablespoons fresh pesto
- 150g cherry tomatoes quartered
- Small bunch fresh basil, chopped
- 50g Parmesan, grated
- 2 medium British Lion eggs
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