Best Cranberry Orange Biscotti Recipe - How To Make Biscotti

Ingredients

• 3 c. (360 g.) pastry flour (or equal parts all-purpose and cake flour)
• 1 tsp. baking powder
• 1 tsp. kosher salt
• 1 c. (200 g.) granulated sugar
• 3/4 c. (1 1/2 sticks) unsalted butter
• 3 large eggs, room temperature
• 2 tsp. pure vanilla extract
• 1 tsp. finely grated orange zest
• 1 c. (150 g.) dried cranberries
• 2 c. (360 g.) white chocolate chips
• 1 tbsp. coconut oil
• 1 1/2 c. (210 g.) chopped pistachios