California Lemon Pound Cake - Dessert Recipes
Californi From preparation to the plate, this recipe takes approximately 1 hour and 25 minutes. Lemon Pound Cake with Lemon Honey Glaze, Lemon Pound Cake with a Tangy Lemon Icing,…
Ingredients
- 1 teaspoons baking powder
- 57 grams butter, softened
- 210 grams confectioners sugar
- 5 eggs
- 375 grams all-purpose flour
- 1 Tbsp lemon extract
- 2 Tbsps lemon juice
- 1 teaspoon grated lemon peel
- 244 milliliters milk
- 1 teaspoon salt
- 103 grams shortening
- 600 grams sugar
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