House & Home - Lobster Risotto Recipe
Design, Decorating and Lifestyle
Ingredients
- 3 lb. Canadian lobster
- 1/3 cup olive oil
- 4 shallots, finely chopped
- 1 green pepper, chopped
- 2 garlic cloves
- 1/2 cup white wine
- 4 ripe tomatoes, grated
- 5 cups cold water
- 3/4 cup carnaroli rice
- 2-3 sprigs fresh thyme, chopped
- 3-4 sprigs fresh basil, chopped
- 2 oz. Parmesan cheese
- 2-3 tbsp olive oil
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