Lobster Risotto | Recipe Cloud App

Ingredients

• 2 whole lobster tails, fully defrosted
• 2½ tsp salt, divided use
• 1 T olive oil
• 3 T butter, divided use
• ½ cup minced onion or shallot
• 1 cup arborio rice
• ¾ cup dry white wine
• 3 cups warm chicken broth
• chives, for garnish