Gluten Free Chai Latte Cupcakes

Ingredients

• 1 c. milk (I used almond milk)
• 1 Tbsp. white or apple cider vinegar
• 1/2 c. butter, partially melted
• 1/2 c. brown sugar
• 1/4 c. coconut sugar
• 1 tsp. vanilla
• 2 eggs
• 3 tsp. chai spice
• 1/2 tsp. cinnamon
• 1 1/2 tsp. baking soda
• 1 tsp. baking powder
• 1/4 tsp. salt (1/2 tsp. if you used unsalted butter)
• 1/4 c. corn starch
• 1 1/4 c. gluten free flour blend
• 1/2 c. butter
• 1 Tbsp. milk/cream
• 1 c. powdered sugar
• 1/2 tsp. chai spice
• 2 c. whipped topping