Nonna's Spaghetti Sauce with Meatballs - Floating Balance Cellars®
Nonna’s Spaghetti Sauce with Meatballs Nonna brought this recipe with her when she came to this country from Italy.
Ingredients
- Sauce
- 3 strips of bell pepper
- 1 large onion, diced fine
- 3 cloves of garlic, diced fine
- 2-3 sweet Italian sausages
- 44 oz tomato sauce
- 1 small can tomato paste
- 16 oz can of whole tomatoes
- 35 oz water
- 1 tsp garlic salt
- 1/2 tsp black pepper
- 1 1/2 tsp dry sweet basil
- 1/2 tsp baking soda
- 1 TBL oregano
- 1 tsp sugar
- Salt to taste
- Meatballs
- 3 lbs lean ground beef or turkey
- 3 eggs
- 1 cup of Italian seasoned breadcrumbs
- 2 tsp dried parsley
- 2 TBL grated parmesan cheese
- 1 1/2 cups ice water
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