Favorite Shoofly Pie Recipe | Land O’Lakes

Favorite Shoofly Pie Recipe | Land O’Lakes

www.landolakes.com

This Pennsylvania Dutch dessert specialty with a dark molasses filling is best served warmed and topped with whipped cream.

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Ingredients

  • Crust
  • 1 cup all-purpose flour
  • 1/8 teaspoon salt
  • 1/3 cup cold Land O Lakes® Butter
  • 3 to 4 tablespoons cold water
  • Filling
  • 3/4 cup hot water
  • 1 teaspoon baking soda
  • 3/4 cup mild-flavor molasses or dark corn syrup
  • 2/3 cup firmly packed brown sugar
  • 2 tablespoons cold Land O Lakes® Butter
  • 1 large Land O Lakes® Egg beaten
  • 1 teaspoon vanilla
  • Topping
  • Land O Lakes® Heavy Whipping Cream whipped, sweetened, if desired

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