Greek Quinoa Bowl Recipe

Greek Quinoa Bowl Recipe

www.tysonfoodservice.com

Savory meatballs served atop ancient grains with a fresh tomato-cucumber salad, feta, and a side of tzatziki sauce.

Keywords

  • Chicken
  • Savory
  • K-12
  • AdvancePierre™
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Ingredients

  • 60 EA. AdvancePierre™ Fully Cooked All Natural Beef Meatballs, 0.93 oz.
  • 1 1/4 LBS. Quinoa (precooked) - 1 1/4 lb
  • 1 LB. Tomato
  • 1 LB. Cucumber
  • 2 TBSP. Oregano
  • 1/4 CUP Olive oil
  • 1/4 CUP Vinegar
  • PINCH Salt and pepper (to flavor)
  • 2 TBSP. Dill
  • 1 1/2 LBS. Yogurt
  • 2 OZ. Pickle juice

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