Carrot, Apricot and Cheese Rustic Tart - Recipes List
With the rack in the lowest position, preheat the oven to 400°F (200°C). Line a 17 x 12-inch (43 x 30 cm) baking sheet with parchment paper. In a food processor, combine the flour, baking powder and
Keywords
- recipe
- list
- recipes
- catalog
- cooking
- kitchen
- meal
- breakfast
- taste
- lunch
- dinner
- ingredients
- directions
Ingredients
- 2 cups (300 g) unbleached all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp salt
- 3/4 cup (170 g) cold unsalted butter, diced
- 1/3 cup (75 ml) ice water, approximately
More Like This
Carrot, Apricot and Cheese Rustic Tart | RICARDO
ricardocuisine.com
Carrot Cake Cupcakes with Cream Cheese Frosting - Master recipes
master-recipes.com
Rustic Cherry Tart | Recipe Cart | Recipe Cart
getrecipecart.com
Brandied Apricot Tart - Master recipes
master-recipes.com
Vegan Carrot Cake – HOW TO CAKE IT
howtocakeit.com
Carrot Cake Recipe | Just A Pinch
justapinch.com
Carrot Cake - Master recipes
master-recipes.com
Carrot Cake with Cheesecake Filling - Master recipes
master-recipes.com