Vegan Carrot Cake – HOW TO CAKE IT

Ingredients

• 2 cups of dairy-free milk
• 2 teaspoons of apple cider vinegar
• 3 cups of self raising flour
• 2 cups + 3 Tbsp of white granulated sugar
• 1 teaspoon of baking powder
• 1 teaspoon of baking soda
• 1 tablespoon of ground cinnamon
• 1 teaspoon of ground nutmeg
• 1/2 teaspoon of salt
• 1 ½ cups of grated carrot
• 1 large orange (zest)
• ½ cup of vegetable oil