Carrot, Apricot and Cheese Rustic Tart - Recipes List

Carrot, Apricot and Cheese Rustic Tart - Recipes List

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With the rack in the lowest position, preheat the oven to 400°F (200°C). Line a 17 x 12-inch (43 x 30 cm) baking sheet with parchment paper. In a food processor, combine the flour, baking powder and

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Ingredients

  • 2 cups (300 g) unbleached all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 3/4 cup (170 g) cold unsalted butter, diced
  • 1/3 cup (75 ml) ice water, approximately

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