How to make Vietnamese Pork Belly Bowl Recipe

Ingredients

• 3/8 pound Pork Belly
• 1/2 tablespoon Soy Sauce
• 1/4 tablespoon Fish Sauce
• 3/4 cloves Cloves Garlic, Minced
• 1/4 tablespoon Sugar
• 1/4 teaspoon Five Spice Powder
• 1/8 teaspoon Black Pepper
• 1/8 teaspoon Salt
• 0.06 cup Vinegar
• 1/2 tablespoon Sugar
• 1/4 Carrot, Thinly Sliced
• 1/8 Aikon Radish, Thinly Sliced
• as required Steamed Rice, For Serving
• as per your need Fresh Herbs, For Serving
• as per your need Tangy Sauce, For Serving