Crispy Fried Pork Belly with Fish Sauce: A Delicious Vietnamese Recipe

Crispy Fried Pork Belly with Fish Sauce: A Delicious Vietnamese Recipe

phobistrobarrie.com

Learn to make crispy, succulent Vietnamese fried pork belly with a tangy fish sauce dipping sauce! This easy recipe delivers authentic flavor. Get the recipe now!

View full recipe on phobistrobarrie.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at phobistrobarrie.com.

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Ingredients

  • Pork belly: 500g
  • Purple onion: 1
  • Salt: 1.5 tbsp
  • Wine:
  • Ginger:
  • Cooking oil: 100ml
  • Coriander root:
  • Tapioca starch/Rice flour/Wheat flour: a little
  • Tamarind sauce: 0.5 tbsp
  • Fish sauce: 3 tbsp
  • Sugar: 3 tbsp
  • Seasoning seeds: 0.5 tbsp
  • Ground pepper: 1/4 tbsp
  • Garlic: 2 cloves
  • Chili (optional):
  • Cucumbers:
  • Tomatoes:

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