Apple Gingerbread Skillet Cake Recipe - Sorghum Checkoff

Ingredients

• 4 tbsp butter (for Topping:)
• 1/4 cup brown sugar (for Topping:)
• 4 tbsp sorghum syrup (sorghum molasses) (for Topping:)
• 1/2 cup chopped pecans (for Topping:)
• 2 large firm apples, peeled, cored and sliced thin (for Topping:)
• 1/2 cup sugar (for Gingerbread:)
• 1/2 cup butter (for Gingerbread:)
• 1 egg (for Gingerbread:)
• 1 cup sorghum syrup (sorghum molasses) (for Gingerbread:)
• 1 1/2 tsp baking soda (for Gingerbread:)
• 1 tsp ground ginger (for Gingerbread:)
• 1/2 tsp ground cloves (for Gingerbread:)
• 1/2 tsp salt (for Gingerbread:)
• 2 1/2 cups all purpose flour (for Gingerbread:)
• 1 cup hot water (for Gingerbread:)