Seafood Potjie
Indulge in a flavorful Seafood Potjie with calamari, prawns, and mussels. Perfect for braai season! #AfricanRecipes #SeafoodDelight
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Ingredients
- 4 Tbs olive oil
- 1 fennel bulb, sliced
- 1 onion, sliced
- 1 garlic cloves, chopped
- 1 Tsp dried chilli flakes
- 2 Tsp tomato paste
- 250ml white wine
- 4 fresh tomatoes, chopped
- Season with salt and pepper
- 400g calamari tubes and tenticles
- 350g prawns, deveined
- 500g mussels
- 1 Lemon
- 30g parsley, chopped
- Flatbread
- Lemon wedges
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