Lily Hill Dry Aged Ribeyes with Roasted Bone Marrow — Lily Hill Farm
Have you ever tried roasted bone marrow? There is a reason they call it beef butter - rich and full of flavor and will take any steak to next the level! Ingredients:3 LHF Dry Aged Ribeyes1...
Ingredients
- 3 LHF Dry Aged Ribeyes
- 1 package of LHF Marrow Bones
- 3 Shallots
- 3 gloves of garlic
- Several sprigs of Fresh Thyme
- Salt
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