Easter Bread Recipe - Pillsbury.com
This beautiful, braided Easter bread filled with colorful eggs and topped with sprinkles will make an impressive centerpiece for your holiday table.
Ingredients
- 2 tablespoons granulated sugar
- 2 cans (11 oz) refrigerated Pillsbury™ Original French Bread
- 1 egg, beaten
- 3/4 cup powdered sugar
- 1 to 2 tablespoons fresh lemon or orange juice
- 1 teaspoon rainbow nonpareils
- Colored Easter eggs, if desired
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