Lamb and Mushroom Blended Meatballs | Giorgio Fresh Mushrooms
Lamb and mushroom blended meatballs with aromatic herbs and a tangy cucumber yogurt dip—perfect party fare! Served in dolma-inspired bites.
Ingredients
- 1 tablespoon chopped yellow onion
- ¼ teaspoon fine ground sea salt
- ¼ teaspoon cumin
- ¼ teaspoon coriander
- Pinch ground cinnamon
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