Mixed fruit and spice scones
Mixed fruit and spice scones: Fluffy, flavorful scones with dates, apricots, figs, and mixed spice. Perfect for a quick and healthy treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 3 cups (450g) self-raising flour
- 1/4 cup (40g) pitted dates, finely chopped
- 1/4 cup (35g) dried apricots, finely chopped
- 1/4 cup (45g) dried figs, finely chopped
- 1 teaspoon mixed spice
- 1 cup (250ml) lemonade
- 1 cup (250ml) pure cream
- 1 tablespoon milk, for brushing
- whipped cream, to serve.
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