Fitch Ranch Beef Chuck Tartare

Fitch Ranch Beef Chuck Tartare

fitchranchartisanmeats.com

Experience the flavor of Fitch Ranch Beef Chuck Tartare, marinated and ground fresh for a delicious, unique dining experience. Perfect for culinary enthusiasts.

View full recipe on fitchranchartisanmeats.com

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Cooking tools:

  • Meat grinder
  • Roasting rack
  • Mixing bowl
  • Whisk
  • Cutting board
  • Chef's knife
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Cooler
  • Serving bowl
  • Plastic wrap
  • Paper towel
  • Colander
  • Garlic press
  • Microplane
  • Grater
  • Blender
  • Fine-mesh sieve
  • Kitchen scale
  • Refrigerator
  • Stove
  • Oven
  • Tongs
  • Spatula
  • Ramekin
  • Plate
  • Kitchen towel
  • Saucepan
  • Skillet

Ingredients

  • 1 lb Fitch Ranch Chuck Roast
  • 1 Bulb Garlic, Rosated and Crushed
  • 1 Tbsp Paprika
  • 1 Tbsp Dijon Mustard
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 Bulb Garlic, Minced
  • 4 Shallots, Minced
  • 2 Tbsp Capers, Minced
  • 1/4 Cup Chives
  • 1 Tbsp Dried Oregano
  • 4 Tbsp Horseradish
  • 1/4 Roasted Tomatoes
  • 1/4 Cup Pickled Mustard Seeds
  • 1 Cup Mexican Cream
  • 1 tsp Tobbasco
  • Lemon Juice

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