Tamarind Rice

Name: Tamarind Rice
Ingredients: • Rice - 1 cup; • Tamarind - lemon size; • Asafoetidas (powdered) - a pinch; • Green chillies - 4; • Red chillies - 6; • Salt - as required; • Onions (small) - ½ cup (optional); • Oil - 3 ½ tablespoons; • Ground nuts (roasted) - 1 tablespoon (optional); • Red chillies - 8; • Coriander seeds - 1 ½ teaspoons; • Black gram dal - ¾ teaspoon; • Bengal gram dal - 1 teaspoon; • Pepper - few (optional); • Fenugreek - a pinch; • Sesame seeds/Gingellies - 1 tablespoon; • Mustard seeds - ½ teaspoon; • Black gram dal - 1 teaspoon; • Cashew nuts (broken) - 1 tablespoon; • Curry leaves - 1 sprig

indianrecipes.com

Ingredients Ingredients For Frying And Grinding Ingredients For Dry Roasting And Powder Separately Ingredients For Seasoning Method Note

Keywords

Indian
Vegetarian
South Indian
Tamil Nadu
Karnataka
Kerala
Andhra
Rice Varieties

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