Crudite with Infused Olive Oil and Balsamic Recipe | Food Network UK

Name: Crudite with Infused Olive Oil and Balsamic Recipe | Food Network UK
Total time: 20 min
Ingredients: 1 tablespoon fresh rosemary leaves; 1 tablespoon fresh thyme leaves; 2 cloves garlic; 1 anchovy fillet, optional; 1/2 teaspoon salt; 1/2 cup olive oil; 1/3 cup balsamic vinegar; 1 tablespoon light brown sugar; Pinch red pepper flakes; 2 strips lemon zest; 2 strips orange zest; Assorted vegetables for dipping, such as sugar snap peas, bell peppers, blanched asparagus, steamed artichokes

foodnetwork.co.uk

This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 6 people.

View Original

Share this recipe:

Ingredients

1 tablespoon fresh rosemary leaves
1 tablespoon fresh thyme leaves
2 cloves garlic
1 anchovy fillet, optional
1/2 teaspoon salt
1/2 cup olive oil
1/3 cup balsamic vinegar
1 tablespoon light brown sugar
Pinch red pepper flakes
2 strips lemon zest
2 strips orange zest
Assorted vegetables for dipping, such as sugar snap peas, bell peppers, blanched asparagus, steamed artichokes