BBC Food - Recipes - AnchoÃ¯ade with crudites

Name: BBC Food - Recipes - AnchoÃ¯ade with crudites
Ingredients: 50ml/2fl oz extra virgin olive oil; 4 cloves garlic , roughly chopped; 2 shallots , roughly chopped; 110ml/4fl oz white wine; 60g/2½oz white anchovy fillets, roughly chopped; 1 free-range egg yolk; 110ml/4fl oz double cream; freshly ground black pepper; selection of washed raw vegetables: celery, carrot sticks, cucumber sticks, radishes, strips of fennel, strips of peppers, cherry tomatoes on sticks, etc.

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Anchoïade with crudites - Quick, easy vegetarian recipe by James Martin. Perfect for a flavorful veggie dip.

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Ingredients

50ml/2fl oz extra virgin olive oil
4 cloves garlic , roughly chopped
2 shallots , roughly chopped
110ml/4fl oz white wine
60g/2½oz white anchovy fillets, roughly chopped
1 free-range egg yolk
110ml/4fl oz double cream
freshly ground black pepper
selection of washed raw vegetables: celery, carrot sticks, cucumber sticks, radishes, strips of fennel, strips of peppers, cherry tomatoes on sticks, etc.