Tangy Apple Chicken Loaf
Preheat oven to 400 degrees F (200 degrees C). Melt the butter in a skillet over medium heat, and cook the celery and onion with 1/2 teaspoon of salt, stirring occasionally, until the onions are soft...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Cooking tools:
- Oven
- Skillet
- Mixing bowl
- Baking dish
- Spoon
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Instant-read thermometer
- Spatula
- Wooden spoon
- Plate
Ingredients
- Butter - 3 tablespoons
- Celery, finely chopped - 2 stalks
- Onion, chopped - 1
- Salt - ½ teaspoon
- Carrot, grated - 1
- Apple - peeled, cored, and chopped - 1
- Ground chicken - 1 ½ pounds
- Egg - 1
- Applesauce - ⅓ cup
- Milk - 2 tablespoons
- Dry bread crumbs - ½ cup
- Poultry seasoning - 2 teaspoons
- Ground sage - 1 teaspoon
- Ground black pepper - ¼ teaspoon
- Dijon mustard - 1 tablespoon
- Honey - 2 teaspoons
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