Palak Curry
Palak Curry is a popular Indian dish made with spinach. It is usually served with rice or roti. The dish is made by cooking spinach in a mixture of spices.
Ingredients
- vegetable oil 2 tablespoons
- cumin seeds 1 teaspoon
- mustard seeds 1 teaspoon
- fenugreek seeds 1 teaspoon
- turmeric powder 1 teaspoon
- onions, finely chopped 2
- cloves garlic, minced 2
- ginger, minced 1 teaspoon
- green chillies, finely chopped 2
- tomatoes, finely chopped 2
- spinach, finely chopped 2 cups
- garam masala 1 teaspoon
- Salt to taste
- water 1/2 cup
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