Cranberry Nogada Stuffed Poblano Peppers » US Cranberries

Ingredients

• 1/2 cup sweetened dried cranberries
• 2 cups fresh walnuts
• 1 spoonful goat cheese (optional)
• 1/2 cup peeled and chopped almonds
• 1/2 cup cream
• Pinch of sugar
• FILLING
• 1 cup sweetned dried US cranberries
• 1/2 lb. minced pork meat
• 1/2 lb. ground beef
• 1/2 onion, finely chopped
• 2 garlic cloves, finely chopped
• 1/3 cup peeled and chopped almonds
• 1/3 cup chopped acitrón (Mexican dried sweet cabbage)
• 6 roasted and seeded poblano peppers
• 3 sprigs parley leaves
• Olive oil
• Salt and pepper