Oxtail soup - the way grandma made
Oxtail soup is a lightly thickened soup made from the tail of cattle. A real old fashioned classic which fills your house with mouthwatering aromas during the hours it's simmering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 1 kg oxtail
- 1 onion
- 500 grams carrots
- 2 celery stalks
- 2 garlic cloves
- 70 grams tomato purée
- 3 bay leaves
- 4 sprigs of flat parsley
- 6 cloves
- 10 black peppercorns
- salt to taste
- dash of olive oil
- 100 ml madeira (or cognac, port, red wine)
- 3 litres of water
- 50 grams butter (optional)
- 50 grams flour (optional)
More Like This
How to make Oxtail Soup Recipe
slurrp.com
Oxtail Soup Recipe: How to Make It
tasteofhome.com
Ox-Tail Soup from Great Cooks and Their Recipes by Isabella Beeton
app.ckbk.com
Oxtail Soup Recipe recipe
womanandhomemagazine.co.za
Oxtail Soup ? Recipe
club.cooking
Oxtail soup - Good Food Middle East
bbcgoodfoodme.com
Oxtail Soup | Soups and Stews | Umami
umami.recipes
Oxtail Soup from The Robert Carrier Cookbook by Robert Carrier
app.ckbk.com