Banana Malt Loaf - Lunchbox Doctor
Easy malt loaf recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jennytschiesche.com.
Ingredients
- 100 ml black tea
- 100 g dried dates, chopped
- 100 g dried figs, chopped
- 150 g malt syrup - barley or rice (can use molasses and maple syrup for a gluten free version)
- 50 g unrefined sugar (coconut sugar tastes great)
- 250 g plain flour (can use gluten free blend)
- 2 tsp baking powder
- 2 bananas
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