Sweet-and-Spicy Beef Chili | America's Test Kitchen

Sweet-and-Spicy Beef Chili | America's Test Kitchen

www.americastestkitchen.com

Molasses-rich baked beans provide a sweet counterpoint to the smoky heat of chipotles in this quick-cooking chili.

Keywords

  • Main Courses
  • Beef
  • Weeknight
  • Stews
  • Super Bowl
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

Share this recipe:

Ingredients

  • 1 1/4 pounds 85 percent lean ground beef
  • 1 onion, chopped
  • Salt and pepper
  • 2 tablespoons minced canned chipotle chile in adobo sauce
  • 4 garlic cloves, minced
  • 1 teaspoon ground cumin
  • 1 (16-ounce) can Bush’s Original Recipe Baked Beans
  • 1 (14.5-ounce) can fire-roasted diced tomatoes
  • 2 ears corn, kernels cut from cobs
  • 4 ounces sharp cheddar cheese, shredded (1 cup)

More Like This