Baklava Cookies
These delicious, buttery cookies are a much easier way to get your Baklava fix! Shortbread filled with chopped nuts and cinnamon and then doused in a honey cinnamon simple syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goboldwithbutter.com.
Cooking tools:
- Stand mixer
- Cookie scoop
- Baking sheet
- Parchment paper
- Oven
- Whisk
- Mixing bowl
- Saucepan
- Stove
- Measuring spoon
- Spoon
- Airtight container
Ingredients
- 1 3/4 cup almond flour
- 1 3/4 cup all-purpose flour
- 1/2 teaspoon sea salt
- 1 cup (2 sticks) unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 1 teaspoon pure vanilla extract
- 1/3 cup pecans, finely chopped
- 1/3 cup pistachios, finely chopped
- 1/3 cup walnuts, finely chopped
- 1 teaspoon ground cinnamon
- 1/2 cup water
- 1/2 cup sugar
- 1/2 teaspoon vanilla extract
- 1 cinnamon stick
- 1/4 cup honey
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