Cold pasta stuffed with ratatouille - In viaggio in cucina
Today I let myself be inspired by the bright colors of vegetables and prepared a cold pasta stuffed with ratatouille and red bell pepper sauce
Ingredients
- 28 pieces of calamarata pasta or 24 big shells
- 50 gr of feta (or tofu)
- A small courgette
- ½ red bell pepper
- ½ yellow bell pepper
- ½ aubergine
- ½ onion
- 4 tablespoons of extra virgin olive oil
- Mint leaves as required
- Salt to taste.
- A red bell pepper
- A teaspoon of extra virgin olive oil
- Garlic as required
More Like This
Pasta with ratatouille - Recipes | fooby.ch
fooby.ch
Cold pasta with roasted carrot cream - Italian recipes by GialloZafferano
yummy4recipes.com
Cold pasta with bell pepper pesto and caciocavallo cheese - Italian recipes by GialloZafferano
giallozafferano.com
Cold pasta with bell pepper pesto and caciocavallo cheese - Italian recipes by GialloZafferano
yummy4recipes.com
Ratatouille Pasta - Kosher.com
kosher.com
Roasted Ratatouille Pasta - สูตรอาหารจากบริทิช็อป ประเทศไทย
britishop.com
Roasted Ratatouille Pasta - Recipes from BritiShop, Thailand
britishop.com
Oven Roasted Ratatouille Pasta | Food by Drygast
foodbydrygast.com