Meatless Meatball Stroganoff - No Yolks

Meatless Meatball Stroganoff - No Yolks

www.noyolks.com

Enjoy a delicious, meatless twist on classic stroganoff with plant-based meatballs and No Yolks noodles—perfectly simple and satisfying.

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Ingredients

  • Cook No Yolk Noodles as instructed, drain, lightly coat in olive oil and set aside.
  • In a medium saucepan, sear the frozen meatballs until cooked through.
  • In a separate bowl, whisk together the broth, sauces, flour, wine and coconut milk.
  • Add the mixture to the cooked meatballs and simmer for 7 to 10 minutes.
  • Serve a few meatballs on a bed of No Yolks Noodles and top with more sauce. Enjoy!

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