Shrimp Stuffed Potatoes recipe at PakiRecipes

Ingredients

• 8 medium baking potatoes
• 1/2 Cup butter
• 1/2 Cup milk or sour cream
• 2 tbsp grated onion
• 1 Cup grated cheddar cheese
• 1 tsp salt
• 1/2 tsp pepper
• 1/2 lb. medium shrimp peeled, boiled and chopped
• Scrub potatoes to clean
• When cool enough to handle, cut in half
• Scoop out the potato, leaving a firm shell, about 1/4 inches
• Add to the potato, butter, milk/sour cream, onion, cheese, salt and pepper. Whip the potato until almost smooth
• In a separate pan, melt butter or drizzle in oil and saute the shrimps with spices that you prefer like garlic, onions, coriandar, etc.
• After the shrimps are done, stir in the sauted shrimps to the potatoes
• Spoon potato mixture back into shells
• Sprinkle paprika and grated cheese on top