Loaded Shrimp and Bacon Baked Potato with Cheese Sauce - My Homemade Recipe

Ingredients

• 2 jumbo baking potatoes, scrubbed
• 15 ml olive oil
• Salt, to taste
• Freshly ground black pepper, to taste
• 15 g unsalted butter
• 30 g shredded cheddar cheese
• 200 g raw shrimp, peeled, deveined, tails removed
• 10 ml olive oil
• 4 g seafood seasoning (substitute with Cajun spice blend if necessary)
• 1 small red bell pepper, diced
• 1 small green bell pepper, diced
• 60 g red onion, diced
• 1 g garlic powder
• 360 ml heavy cream
• 60 g Parmesan cheese, freshly grated
• 8 g garlic powder
• 1.25 g salt
• 1.25 g freshly ground black pepper
• 2.5 g Cajun seasoning
• 2.5 g dried Italian herbs
• 50 g cooked bacon, chopped