Triple Shot Coconut Cream Pie

Triple Shot Coconut Cream Pie

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Take Coconut Cream Pie to a whole new level by adding coconut rum!

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Ingredients

  • 1 sleeve (18) graham crackers
  • 1/4 cup chopped pecans
  • 1/4 cup sugar
  • 1 teaspoon cinnamon
  • 6 tablespoons coconut oil, melted
  • 1/2 cup flour or 1/4 cup cornstarch
  • 1 cup sugar
  • 3 cups coconut milk
  • 4 egg yolks, slightly beaten
  • 2 tablespoons butter
  • 3 tablespoons (1 shot) coconut rum
  • 1 cup coconut
  • 1 tablespoon coconut
  • 1 cup whipping cream
  • 1 tablespoon powdered sugar
  • 1/2 teaspoon vanilla

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